- New
Fuerteventura Flor de Sal, hand-harvested using traditional methods at the Salinas del Carmen, comes in an exclusive 130-gram glass jar that fully preserves its freshness and delicate texture. Awarded Best Sea Salt in the Canary Islands in 2024, this flor de sal stands out for its purity, its low sodium content and its richness in trace elements such as magnesium, zinc and calcium. Harvested by hand from the foam formed by the crashing waves, it is a gourmet product, ideal for enhancing the flavor of demanding dishes and adding a touch of excellence to any recipe.
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